Peking duck
Item Rating: 38/100
One cup of Peking duck is around 240 grams and contains approximately 970 calories, 46 grams of protein, 80 grams of fat, and 0 grams of carbohydrates.
Peking Duck is a celebrated dish from Chinese cuisine, renowned for its crispy skin and tender meat. Originating from Beijing, this exquisite delicacy features a whole duck that's meticulously prepared, seasoned, and roasted to perfection. Served with thin pancakes, hoisin sauce, and sliced scallions, it creates a harmonious blend of flavors. While the skin offers an indulgent crunch, it's important to note that it’s higher in fat. Enjoyed in moderation, Peking Duck is a culinary masterpiece that delights the senses, making it a true symbol of Chinese gastronomy.
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 970 |
| Total Fat 80.40g | 103% |
| Saturated Fat 26.88g | 134% |
| Cholesterol 202mg | 67% |
| Sodium 2448mg | 106% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 45.60g | 91% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 6mg | 31% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 79.9%
Protein: 20.1%
Carbs: 0.0%