Nutrition Facts for Pecans
Image of Pecans

Pecans

Item Rating: 74/100

One cup of Pecans is around 100 grams and contains approximately 691 calories, 9.2 grams of protein, 72 grams of fat, and 14 grams of carbohydrates.

Pecans are a deliciously rich nut native to North America, particularly cherished in Southern cuisine. Packed with healthy monounsaturated fats, they offer heart-healthy benefits that can help lower cholesterol. High in antioxidants, pecans are also a great source of vitamins and minerals, including zinc and magnesium. Whether enjoyed raw, roasted, or as a key ingredient in pies and salads, these versatile nuts add a delightful crunch and flavor to any dish. Indulge in pecans for a tasty treat that’s as nutritious as it is satisfying!

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Nutrition Facts

Serving size 1 cup (100.0g)
Amount per serving % Daily Value*
Calories 691
Total Fat 72.00g 92%
Saturated Fat 6.18g 31%
Polyunsaturated Fat 21.60g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 13.90g 5%
Dietary Fiber 9.60g 34%
Total Sugars 3.97g
Protein 9.17g 18%
Vitamin D 0IU 0%
Calcium 70mg 5%
Iron 3mg 14%
Potassium 410mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.5%
Protein: 5.0%
Carbs: 7.5%