Nutrition Facts for Pecan pie
Image of Pecan pie

Pecan pie

Item Rating: 46/100

One cup of Pecan pie is around 250 grams and contains approximately 1100 calories, 15 grams of protein, 63 grams of fat, and 124 grams of carbohydrates.

Pecan Pie is a delightful dessert hailing from the Southern United States, combining rich, caramel-like flavors with a nutty crunch. Made with a buttery crust filled with a luscious mixture of pecans, sugar, corn syrup, and eggs, each slice offers a perfect balance of sweetness and texture. While it's a treat to savor, be mindful that it's high in calories and sugar. However, pecans themselves are packed with healthy fats, fiber, and antioxidants, making this pie a delectable indulgence worth enjoying on special occasions.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 1100
Total Fat 62.75g 0%
Saturated Fat 15.85g 0%
Polyunsaturated Fat 11.9g
Cholesterol 222.5mg 0%
Sodium 747.5mg 0%
Total Carbohydrate 124g 0%
Dietary Fiber 6.25g 0%
Total Sugars 77.5g
Protein 14.75g 0%
Vitamin D 50IU 0%
Calcium 70mg 0%
Iron 4.075mg 0%
Potassium 310mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.4%
Protein: 5.3%
Carbs: 44.3%
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