Nutrition Facts for Pecan ice cream
Image of Pecan ice cream

Pecan ice cream

Item Rating: 55/100

One cup of Pecan ice cream is around 238 grams and contains approximately 500 calories, 9.5 grams of protein, 29 grams of fat, and 55 grams of carbohydrates.

Pecan Ice Cream is a creamy, indulgent treat that blends rich, buttery pecans with smooth vanilla ice cream. Originating from the Southern United States, this delightful dessert captures the essence of Southern hospitality. Made with real cream and toasted pecans, it offers a perfect balance of sweetness and nuttiness. While it’s a decadent choice, pecans are packed with healthy fats, antioxidants, and essential nutrients, making it a treat you can feel good about. Enjoy Pecan Ice Cream as a satisfying dessert that brings a taste of the South to every scoop!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 500
Total Fat 28.57g 37%
Saturated Fat 14.29g 71%
Polyunsaturated Fat NaNg
Cholesterol 95mg 32%
Sodium 167mg 7%
Total Carbohydrate 54.76g 20%
Dietary Fiber 2.38g 9%
Total Sugars 42.86g
Protein 9.52g 19%
Vitamin D 95IU 476%
Calcium 310mg 24%
Iron 1mg 7%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 7.4%
Carbs: 42.6%