Nutrition Facts for Peanut flour
Image of Peanut flour

Peanut flour

Item Rating: 86/100

One cup of Peanut flour is around 240 grams and contains approximately 785 calories, 125 grams of protein, 30 grams of fat, and 83 grams of carbohydrates.

Peanut Flour is a nutritious and versatile ingredient made from roasted peanuts, ground into a fine powder. Originating from various cuisines around the world, it adds a rich, nutty flavor to both sweet and savory dishes. Packed with protein and healthy fats, it's a perfect addition to smoothies, baked goods, and sauces. Peanut Flour is lower in fat than traditional peanut butter, making it a lighter option for those watching their calories. Plus, it's gluten-free and full of essential vitamins and minerals. Elevate your meals with the goodness of Peanut Flour!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 785
Total Fat 29.76g 38%
Saturated Fat 4.56g 23%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 43mg 2%
Total Carbohydrate 83.28g 30%
Dietary Fiber 37.92g 135%
Total Sugars 22.08g
Protein 125.28g 251%
Vitamin D 0IU 0%
Calcium 221mg 17%
Iron 11mg 61%
Potassium 3432mg 73%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 45.5%
Carbs: 30.2%