Nutrition Facts for Peach mango pie
Image of Peach mango pie

Peach mango pie

Item Rating: 62/100

One cup of Peach mango pie is around 238 grams and contains approximately 397 calories, 4.8 grams of protein, 17 grams of fat, and 56 grams of carbohydrates.

Peach Mango Pie is a delightful fusion of tropical flavors, featuring juicy peaches and sweet mangoes enveloped in a flaky, golden crust. Originating from the Philippines, this iconic dessert combines the best of both fruits, offering a burst of freshness in every bite. With its rich, fruity filling, Peach Mango Pie satisfies your sweet cravings while providing vitamins A and C from the peaches and mangoes. Though it's a treat, indulging occasionally in this pie can bring a taste of paradise to your dessert table. Enjoy it warm or chilled for a refreshing experience that transports you to a sunny beach getaway!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 397
Total Fat 17.46g 22%
Saturated Fat 7.94g 40%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 238mg 10%
Total Carbohydrate 55.56g 20%
Dietary Fiber 1.59g 6%
Total Sugars 25.40g
Protein 4.76g 10%
Vitamin D 0IU 0%
Calcium 16mg 1%
Iron 2mg 9%
Potassium 135mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.4%
Protein: 4.8%
Carbs: 55.8%