Peach cake

Item Rating: 54/100

One cup of Peach cake is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Peach Cake is a delightful dessert that combines the juicy sweetness of fresh peaches with a moist, buttery cake base. Originating from Southern cuisine, this irresistible treat often features a hint of cinnamon and vanilla, enhancing the natural flavors of the fruit. Made with wholesome ingredients like flour, sugar, and eggs, it brings a burst of summer sweetness to your table. While it's a delightful sweet indulgence, the addition of peaches offers a dose of vitamins and fiber, making it a slightly healthier option. Enjoy a slice of Peach Cake and savor the taste of warm sunshine in every bite!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	595

Total Fat 23.81g	31%
Saturated Fat 11.90g	60%
Polyunsaturated Fat NaNg
Cholesterol 71mg	24%
Sodium 476mg	21%
Total Carbohydrate 83.33g	30%
Dietary Fiber 4.76g	17%
Total Sugars 47.62g
Protein 7.14g	14%

Vitamin D 0IU	0%
Calcium 71mg	5%
Iron 2mg	13%
Potassium 357mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%

Protein: 5.0%

Carbs: 57.9%