Nutrition Facts for Pates cuites
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Pates cuites

Item Rating: 79/100

One cup of Pates cuites is around 238 grams and contains approximately 376 calories, 14 grams of protein, 2.6 grams of fat, and 74 grams of carbohydrates.

Pates Cuites are a delightful dish hailing from the vibrant cuisine of Madagascar. This savory delicacy features steamed dough pockets filled with a variety of ingredients, such as fresh vegetables, meats, or seafood, delivering a burst of flavor in every bite. The steaming process keeps the dish light and healthy, preserving essential nutrients while avoiding excess oils. Perfect as a snack or a fulfilling meal, Pates Cuites offer a unique taste experience that’s both satisfying and wholesome. Dive into this culinary treasure and savor the essence of Madagascar!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 376
Total Fat 2.62g 3%
Saturated Fat 0.48g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 73.81g 27%
Dietary Fiber 4.29g 15%
Total Sugars 1.43g
Protein 13.81g 28%
Vitamin D 0IU 0%
Calcium 17mg 1%
Iron 2mg 11%
Potassium 105mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.3%
Protein: 14.8%
Carbs: 78.9%