Pate

Item Rating: 44/100

One cup of Pate is around 238 grams and contains approximately 760 calories, 33 grams of protein, 64 grams of fat, and 5 grams of carbohydrates.

Pate is a rich and savory dish originating from French cuisine, traditionally made from finely ground meat, liver, or vegetables, blended with herbs and spices. Often served as a spread on crusty bread, pate offers a luxurious taste experience. While it’s packed with protein and essential nutrients, it can also be high in fat and calories, making it a decadent treat best enjoyed in moderation. With variations like mushroom and duck liver, pate caters to diverse palates, satisfying both gourmet cravings and everyday indulgences.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	759.5238

Total Fat 64.2857g	0%
Saturated Fat 23.8095g	0%
Polyunsaturated Fat g
Cholesterol 250mg	0%
Sodium 1600mg	0%
Total Carbohydrate 5g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 33.3333g	0%

Vitamin D 0IU	0%
Calcium 23.8095mg	0%
Iron 20.2381mg	0%
Potassium 500mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.1%

Protein: 18.2%

Carbs: 2.7%