Nutrition Facts for Pata negra
Image of Pata negra

Pata negra

Item Rating: 38/100

One cup of Pata negra is around 238 grams and contains approximately 893 calories, 60 grams of protein, 71 grams of fat, and 2.9 grams of carbohydrates.

Pata Negra is a premium Spanish cured ham, renowned for its rich flavor and melt-in-your-mouth texture. Sourced from the black-footed Iberian pig, it’s a staple of traditional Spanish cuisine, aged for up to 36 months in the pristine valleys of Spain. Packed with healthy monounsaturated fats, it’s a source of protein and essential vitamins when enjoyed in moderation. Experience the savory delight of Pata Negra, where craftsmanship meets indulgence in every slice.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 893
Total Fat 71.43g 92%
Saturated Fat 23.81g 119%
Polyunsaturated Fat NaNg
Cholesterol 190mg 63%
Sodium 3571mg 155%
Total Carbohydrate 2.86g 1%
Dietary Fiber 0.00g 0%
Total Sugars 1.19g
Protein 59.52g 119%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 6mg 33%
Potassium 952mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.0%
Protein: 26.7%
Carbs: 1.3%