Nutrition Facts for Pastry ring
Image of Pastry ring

Pastry ring

Item Rating: 40/100

One cup of Pastry ring is around 238 grams and contains approximately 952 calories, 12 grams of protein, 48 grams of fat, and 119 grams of carbohydrates.

Pastry Ring is a delightful pastry treat that combines flaky layers of dough with a rich filling of cream cheese, fresh fruits, or decadent chocolate. Originating from European bakeries, this versatile dessert is perfect for any occasion. While indulgent, it can also be made healthier by using whole grain dough and natural sweeteners, making it a balanced choice for those who crave something sweet. Perfectly golden and delicious, Pastry Ring is sure to please your palate and bring a touch of elegance to your table.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 952
Total Fat 47.62g 61%
Saturated Fat 23.81g 119%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 714mg 31%
Total Carbohydrate 119.05g 43%
Dietary Fiber 4.76g 17%
Total Sugars 59.52g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 5.0%
Carbs: 50.0%