Nutrition Facts for Pastry cone
Image of Pastry cone

Pastry cone

Item Rating: 42/100

One cup of Pastry cone is around 237 grams and contains approximately 948 calories, 12 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.

Pastry Cone is a delightful fusion of crispy pastry and delectable fillings. Originating from sweet and savory culinary traditions, these cones are typically made from light, flaky dough, perfectly baked to a golden crisp. Inside, you’ll find a variety of fillings, from rich chocolate and creamy custards to fresh fruits and savory meats, accommodating both sweet and savory palates. While they offer a satisfying indulgence, you can also choose healthier options with whole grain dough and fresh, natural ingredients, making Pastry Cones a versatile treat that everyone can enjoy.

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Nutrition Facts

Serving size 1 cup (237.0g)
Amount per serving % Daily Value*
Calories 948
Total Fat 47.39g 61%
Saturated Fat 23.70g 118%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 711mg 31%
Total Carbohydrate 118.48g 43%
Dietary Fiber 4.74g 17%
Total Sugars 47.39g
Protein 11.85g 24%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 118mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 5.0%
Carbs: 50.0%