Nutrition Facts for Pastrami beef
Image of Pastrami beef

Pastrami beef

Item Rating: 57/100

One cup of Pastrami beef is around 250 grams and contains approximately 368 calories, 54 grams of protein, 13 grams of fat, and 4 grams of carbohydrates.

Pastrami Beef is a flavorful deli delight, made from expertly seasoned, brined, and smoked beef, typically derived from brisket. Its origins trace back to Eastern European Jewish cuisine, where it has become a beloved staple, especially in classic New York delis. Packed with protein, pastrami can be a satisfying choice, but it's important to note it can also be high in sodium and fat. Whether piled high on rye bread with mustard or enjoyed on its own, pastrami beef offers a deliciously savory experience that’s rich in history and flavor.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 368
Total Fat 12.75g 16%
Saturated Fat 4.50g 23%
Polyunsaturated Fat NaNg
Cholesterol 170mg 57%
Sodium 2800mg 122%
Total Carbohydrate 4.00g 1%
Dietary Fiber 0.00g 0%
Total Sugars 1.50g
Protein 54.50g 109%
Vitamin D 0IU 0%
Calcium 15mg 1%
Iron 6mg 31%
Potassium 700mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.9%
Protein: 62.5%
Carbs: 4.6%