Nutrition Facts for Pasticci
Image of Pasticci

Pasticci

Item Rating: 62/100

One cup of Pasticci is around 250 grams and contains approximately 580 calories, 25 grams of protein, 30 grams of fat, and 47 grams of carbohydrates.

Pasticci are delectable Italian pastries, known for their flaky, buttery crusts and rich fillings. Often made with a blend of flour, sugar, and eggs, these treats can be filled with anything from sweet creams and custards to savory meats and vegetables. Originating from Italy, Pasticci embody the harmonious balance of traditional recipes and modern flavors. While they are a delightful indulgence, their rich ingredients may not be the healthiest choice. However, enjoying them in moderation lets you savor a piece of culinary artistry that brings joy to any occasion. Treat yourself to Pasticci—where every bite tells a delicious story!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 580
Total Fat 30.00g 38%
Saturated Fat 15.00g 75%
Polyunsaturated Fat NaNg
Cholesterol 120mg 40%
Sodium 900mg 39%
Total Carbohydrate 47.00g 17%
Dietary Fiber 3.00g 11%
Total Sugars 8.00g
Protein 25.00g 50%
Vitamin D 0IU 1%
Calcium 200mg 15%
Iron 3mg 18%
Potassium 470mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.4%
Protein: 17.9%
Carbs: 33.7%