Nutrition Facts for Pasta with cream sauce
Image of Pasta with cream sauce

Pasta with cream sauce

Item Rating: 69/100

One cup of Pasta with cream sauce is around 250 grams and contains approximately 362 calories, 16 grams of protein, 14 grams of fat, and 42 grams of carbohydrates.

Pasta With Cream Sauce is a decadent and comforting dish, featuring al dente pasta enveloped in a rich and velvety cream sauce. Originating from Italian cuisine, this dish often blends heavy cream, garlic, and Parmesan cheese, creating a luscious coating that clings to each strand of pasta. While traditionally indulgent, you can enhance its healthiness by using whole grain pasta and adding vibrant vegetables like spinach or mushrooms. The result is a delightful balance of flavors and textures, perfect for a cozy dinner. Whether you enjoy it as a treat or make some healthy tweaks, Pasta With Cream Sauce is sure to satisfy.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 362.5
Total Fat 14.325g 0%
Saturated Fat 7.65g 0%
Polyunsaturated Fat 1.3675g
Cholesterol 55mg 0%
Sodium 500mg 0%
Total Carbohydrate 42.25g 0%
Dietary Fiber 2.75g 0%
Total Sugars 2.15g
Protein 15.925g 0%
Vitamin D 20IU 0%
Calcium 67.5mg 0%
Iron 2.025mg 0%
Potassium 222.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.7%
Protein: 17.6%
Carbs: 46.7%
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