Nutrition Facts for Pasta vodka
Image of Pasta vodka

Pasta vodka

Item Rating: 66/100

One cup of Pasta vodka is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Pasta Vodka is a deliciously creamy dish that combines al dente pasta with a vibrant vodka sauce, made from tomatoes, cream, and a splash of vodka for a rich flavor. Originating from Italian cuisine, this indulgent meal is often enriched with garlic, onions, and a hint of red pepper flakes, giving it a warm, inviting kick. While it’s undeniably savory and satisfying, it's important to note that the cream adds calories, so enjoy it in moderation. Packed with comforting flavors and a touch of elegance, Pasta Vodka is a delightful feast for any occasion!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 471
Total Fat 17.65g 23%
Saturated Fat 5.88g 29%
Polyunsaturated Fat NaNg
Cholesterol 35mg 12%
Sodium 706mg 31%
Total Carbohydrate 58.82g 21%
Dietary Fiber 3.53g 13%
Total Sugars 5.88g
Protein 11.76g 24%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 2mg 13%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%