Nutrition Facts for Pasta salad with shrimp
Image of Pasta salad with shrimp

Pasta salad with shrimp

Item Rating: 69/100

One cup of Pasta salad with shrimp is around 204 grams and contains approximately 414 calories, 14 grams of protein, 20 grams of fat, and 43 grams of carbohydrates.

Pasta Salad With Shrimp is a delightful dish that combines tender shrimp, al dente pasta, and a medley of vibrant vegetables like crisp bell peppers, juicy cherry tomatoes, and refreshing cucumbers. Originating from Mediterranean cuisine, this salad is often tossed in a light vinaigrette made from olive oil and lemon juice, enhancing its fresh flavors. Packed with protein from the shrimp and fiber from the veggies, it’s a healthy option that’s low in calories and full of nutrients. Perfect for a light lunch or as a side at your next gathering, this pasta salad is both satisfying and nourishing!

Nutrition Facts

Serving size (204g)
Amount per serving % Daily Value*
Calories 414.12
Total Fat 20.3796g 0%
Saturated Fat 3.2232g 0%
Polyunsaturated Fat 11.8116g
Cholesterol 87.72mg 0%
Sodium 620.16mg 0%
Total Carbohydrate 42.636g 0%
Dietary Fiber 2.448g 0%
Total Sugars 3.2028g
Protein 13.9944g 0%
Vitamin D 0IU 0%
Calcium 59.16mg 0%
Iron 2.4072mg 0%
Potassium 110.16mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.7%
Protein: 13.7%
Carbs: 41.6%
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