Nutrition Facts for Pasta salad
Image of Pasta salad

Pasta salad

Item Rating: 70/100

One cup of Pasta salad is around 204 grams and contains approximately 451 calories, 9.1 grams of protein, 23 grams of fat, and 50 grams of carbohydrates.

Pasta Salad is a vibrant and versatile dish that combines colorful pasta with an array of fresh vegetables like bell peppers, cherry tomatoes, and cucumbers. Originating from Italian cuisine, it’s often dressed in a zesty vinaigrette or creamy dressing, bringing together flavors that are both refreshing and satisfying. Packed with fiber from the veggies and carbohydrates from the pasta, it’s a nutritious option for a light meal or side dish. However, be mindful of heavy dressings, as they can add extra calories. Whether it's a picnic or a potluck, Pasta Salad is sure to please everyone!

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Nutrition Facts

Serving size 1 cup (204.0g)
Amount per serving % Daily Value*
Calories 451
Total Fat 23.46g 30%
Saturated Fat 3.71g 19%
Polyunsaturated Fat 13.67g
Cholesterol 12mg 4%
Sodium 414mg 18%
Total Carbohydrate 50.18g 18%
Dietary Fiber 2.86g 10%
Total Sugars 3.77g
Protein 9.10g 18%
Vitamin D 0IU 0%
Calcium 16mg 1%
Iron 2mg 12%
Potassium 100mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.1%
Protein: 8.1%
Carbs: 44.8%