Nutrition Facts for Pasta plate
Image of Pasta plate

Pasta plate

Item Rating: 75/100

One cup of Pasta plate is around 235 grams and contains approximately 353 calories, 12 grams of protein, 5.9 grams of fat, and 71 grams of carbohydrates.

Pasta Plate is a vibrant dish that brings the taste of Italy right to your table. Featuring al dente pasta tossed with fresh vegetables, aromatic herbs, and a choice of savory sauces, each bite is a celebration of flavor. Crafted with nutritious ingredients like whole grain or legume-based pasta, it's a wholesome option packed with fiber and protein. Indulge in the classic richness of marinara or opt for a lighter olive oil and garlic blend. Whether you’re dining in or on the go, Pasta Plate embodies comfort food that nourishes your body and delights your palate. Dive into a delicious experience that’s both satisfying and health-conscious!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 353
Total Fat 5.88g 8%
Saturated Fat 1.18g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 235mg 10%
Total Carbohydrate 70.59g 26%
Dietary Fiber 3.53g 13%
Total Sugars 2.35g
Protein 11.76g 24%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 2mg 13%
Potassium 176mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 12.3%
Carbs: 73.8%