Nutrition Facts for Pasta integrale
Image of Pasta integrale

Pasta integrale

Item Rating: 82/100

One cup of Pasta integrale is around 224 grams and contains approximately 784 calories, 29 grams of protein, 5.6 grams of fat, and 166 grams of carbohydrates.

Pasta Integrale is a wholesome, whole grain alternative to traditional pasta, made from 100% durum wheat flour. Originating from Italian cuisine, it embodies a rich culinary heritage while offering a nutty flavor and a delightful chewy texture. Packed with fiber, vitamins, and minerals, Pasta Integrale supports digestive health and keeps you feeling fuller for longer. With its higher nutritional value, it's a heart-healthy choice that pairs beautifully with a variety of sauces and vegetables. Elevate your meals with Pasta Integrale — a delicious and nutritious way to enjoy pasta!

Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 784
Total Fat 5.6g 0%
Saturated Fat 1.12g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.2mg 0%
Total Carbohydrate 165.76g 0%
Dietary Fiber 15.68g 0%
Total Sugars 4.48g
Protein 29.12g 0%
Vitamin D 0IU 0%
Calcium 89.6mg 0%
Iron 8.064mg 0%
Potassium 560mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.1%
Protein: 14.0%
Carbs: 79.9%
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