Nutrition Facts for Pasta fajole
Image of Pasta fajole

Pasta fajole

Item Rating: 75/100

One cup of Pasta fajole is around 238 grams and contains approximately 357 calories, 14 grams of protein, 7.1 grams of fat, and 59 grams of carbohydrates.

Pasta Fajole is a hearty, traditional Italian dish that combines tender pasta with flavorful cannellini beans, fresh vegetables, and aromatic herbs. Originating from the rustic kitchens of Italy, this comforting soup is typically simmered with garlic, tomatoes, and a touch of olive oil. Packed with protein and fiber from the beans, it's a nutritious option that warms the soul, although some recipes may be higher in sodium. Perfect for a cozy night in, Pasta Fajole is a delightful reminder of wholesome, home-cooked goodness.

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Nutrition Facts

Serving size 1 cup (237.9g)
Amount per serving % Daily Value*
Calories 357
Total Fat 7.14g 9%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 951mg 41%
Total Carbohydrate 59.47g 22%
Dietary Fiber 9.51g 34%
Total Sugars 7.14g
Protein 14.27g 29%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 5mg 26%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.9%
Protein: 15.9%
Carbs: 66.2%