Nutrition Facts for Pasta cream
Image of Pasta cream

Pasta cream

Item Rating: 63/100

One cup of Pasta cream is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Pasta Cream is a rich, velvety sauce that elevates your favorite pasta dishes. Made with a delightful blend of cream, Parmesan cheese, garlic, and a hint of nutmeg, it hails from the heart of Italian cuisine. This indulgent treat brings a luxurious texture and depth of flavor that's hard to resist. While it adds a decadent touch to meals, it's important to enjoy Pasta Cream in moderation, as it can be high in calories and fat. But when balanced with fresh vegetables or whole grain pasta, it can be a satisfying and comforting indulgence. Elevate your dining experience with Pasta Cream!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 471
Total Fat 17.65g 23%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 35mg 12%
Sodium 706mg 31%
Total Carbohydrate 58.82g 21%
Dietary Fiber 3.53g 13%
Total Sugars 5.88g
Protein 11.76g 24%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 2mg 13%
Potassium 235mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%