Nutrition Facts for Pasta arrabiata
Image of Pasta arrabiata

Pasta arrabiata

Item Rating: 69/100

One cup of Pasta arrabiata is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.

Pasta Arrabiata is a vibrant and spicy Italian dish that features penne pasta tossed in a robust tomato sauce, infused with garlic, red chili flakes, and fresh parsley. Originating from the Lazio region, this comforting classic is both simple and delicious. With its bold flavors, Pasta Arrabiata offers a delightful kick, making it a favorite among spice lovers. While it’s satisfying and rich, its base of tomatoes provides antioxidants, making it a healthier option compared to cream-based pastas. Enjoy this fiery dish for a true taste of Italy!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 353
Total Fat 11.76g 15%
Saturated Fat 1.76g 9%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 706mg 31%
Total Carbohydrate 58.82g 21%
Dietary Fiber 4.71g 17%
Total Sugars 7.06g
Protein 9.41g 19%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%
Protein: 9.9%
Carbs: 62.1%