Pasta al pesto
One cup of Pasta al pesto is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 71 grams of carbohydrates.
Pasta Al Pesto is a vibrant Italian dish that showcases the irresistible flavor of fresh basil, garlic, pine nuts, Parmesan cheese, and extra virgin olive oil, blended into a luscious green sauce. Originating from the coastal region of Liguria, this classic recipe is not only delicious but also packed with nutrients. Basil offers antioxidants, while olive oil provides healthy fats. The nuts add protein, making it a well-rounded meal. Enjoy it tossed with your favorite pasta for a delightful taste of Italy that’s both satisfying and wholesome.
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