Pasilla chili
Item Rating: 91/100
One cup of Pasilla chili is around 250 grams and contains approximately 160 calories, 5.2 grams of protein, 1.5 grams of fat, and 36 grams of carbohydrates.
Pasilla Chili is a rich, dark green pepper that hails from the vibrant landscapes of Mexico. Often used in traditional Mexican cuisine, it imparts a mild to medium heat with a deep, earthy flavor, making it a favorite in salsas, sauces, and mole. Packed with vitamins A and C, Pasilla Chili not only adds delicious taste but also boosts your immune system. Low in calories and high in antioxidants, it's a healthy addition to any dish, enhancing both flavor and nutrition. Experience the authentic taste of Mexico with Pasilla Chili!
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Nutrition Facts
| Serving size | 1 cup (250.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 160 |
| Total Fat 1.50g | 2% |
| Saturated Fat 0.00g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 23mg | 1% |
| Total Carbohydrate 35.75g | 13% |
| Dietary Fiber 28.75g | 103% |
| Total Sugars 0.00g | |
| Protein 5.25g | 11% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 7.6%
Protein: 11.8%
Carbs: 80.6%