Nutrition Facts for Pascha
Image of Pascha

Pascha

Item Rating: 49/100

One cup of Pascha is around 237 grams and contains approximately 1361 calories, 18 grams of protein, 89 grams of fat, and 118 grams of carbohydrates.

Pascha is a delightful traditional Eastern European dessert, often enjoyed during the Paschal celebrations of Easter. This luscious treat is made from a creamy blend of ricotta or farmer's cheese, sugar, and a medley of fruits and nuts, all carefully molded into a pyramid shape. Originating from Russia and Ukraine, Pascha embodies the joy of spring with its vibrant flavors and textures. While it's rich and indulgent, offering a sweet burst of energy, it also boasts nutritional value thanks to its dairy content and wholesome ingredients. Savor Pascha as a symbol of renewal and festivity in every delicious bite.

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 1361
Total Fat 88.76g 114%
Saturated Fat 53.25g 266%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 118.34g 43%
Dietary Fiber 17.75g 63%
Total Sugars 71.01g
Protein 17.75g 36%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 12mg 66%
Potassium 1183mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.5%
Protein: 5.3%
Carbs: 35.2%