Nutrition Facts for Parmesano
Image of Parmesano

Parmesano

Item Rating: 37/100

One cup of Parmesano is around 239 grams and contains approximately 1031 calories, 91 grams of protein, 69 grams of fat, and 9.8 grams of carbohydrates.

Parmesano is a rich, aged cheese originating from Italy, crafted from cow's milk. Renowned for its bold, nutty flavor and granular texture, it’s a staple in Italian cuisine, perfect for grating over pasta, salads, and soups. Packed with protein and calcium, Parmesano supports strong bones and muscle health. Though relatively higher in sodium, its complex taste allows you to use less while enhancing your dishes. Indulge in the authentic taste of Parmesano and elevate your meals with a sprinkle of tradition!

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Nutrition Facts

Serving size 1 cup (239.3g)
Amount per serving % Daily Value*
Calories 1031
Total Fat 69.40g 89%
Saturated Fat 39.25g 196%
Polyunsaturated Fat NaNg
Cholesterol 211mg 70%
Sodium 3829mg 166%
Total Carbohydrate 9.81g 4%
Dietary Fiber 0.00g 0%
Total Sugars 2.15g
Protein 90.94g 182%
Vitamin D 48IU 239%
Calcium 2834mg 218%
Iron 2mg 12%
Potassium 220mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.8%
Protein: 35.4%
Carbs: 3.8%