Parmesan crust
Item Rating: 37/100
One cup of Parmesan crust is around 237 grams and contains approximately 1023 calories, 85 grams of protein, 70 grams of fat, and 7.6 grams of carbohydrates.
Parmesan Crust is a flavorful blend of finely grated Parmesan cheese, breadcrumbs, and aromatic herbs, creating a delicious layer that elevates any dish. Originating from Italian cuisine, this savory topping adds a delightful crunch and a rich umami flavor to meats, vegetables, and casseroles alike. While it offers a boost of protein and calcium from the cheese, it's important to enjoy it in moderation due to its higher sodium and calorie content. Perfect for those looking to add a gourmet touch to their meals, Parmesan Crust is both indulgent and satisfying.
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Nutrition Facts
| Serving size | 1 cup (237.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1023 |
| Total Fat 70.43g | 90% |
| Saturated Fat 44.37g | 222% |
| Cholesterol 209mg | 70% |
| Sodium 3801mg | 165% |
| Total Carbohydrate 7.64g | 3% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 1.23g | |
| Protein 84.83g | 170% |
| Vitamin D 0IU | 0% |
| Calcium 2809mg | 216% |
| Iron 2mg | 11% |
| Potassium 218mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 63.1%
Protein: 33.8%
Carbs: 3.0%