Paprika curry

Item Rating: 74/100

One cup of Paprika curry is around 236 grams and contains approximately 189 calories, 4.7 grams of protein, 7.5 grams of fat, and 28 grams of carbohydrates.

Paprika Curry is a vibrant dish that merges rich flavors with a comforting aroma. Originating from the depths of South Asian cuisine, it combines tender vegetables or protein, such as chicken or chickpeas, simmered in a luscious sauce made from paprika, tomatoes, and coconut milk. This curry is not only bursting with flavor but also offers health benefits; the spices are known for their anti-inflammatory properties, while the vegetables provide essential vitamins and minerals. Enjoy Paprika Curry over a bed of fluffy rice or with warm naan for a wholesome meal that delights the senses!

Nutrition Facts

Serving size	1 cup (235.8g)

Amount per serving	% Daily Value*
Calories	189

Total Fat 7.55g	10%
Saturated Fat 0.94g	5%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 472mg	21%
Total Carbohydrate 28.30g	10%
Dietary Fiber 5.66g	20%
Total Sugars 4.72g
Protein 4.72g	9%

Vitamin D 0IU	0%
Calcium 47mg	4%
Iron 2mg	10%
Potassium 377mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%

Protein: 9.4%

Carbs: 56.6%