Pappardelle

Item Rating: 79/100

One cup of Pappardelle is around 238 grams and contains approximately 881 calories, 31 grams of protein, 4.8 grams of fat, and 179 grams of carbohydrates.

Pappardelle is a wide, flat pasta originating from Tuscany, Italy. Made from just flour and eggs, its rich, velvety texture makes it perfect for soaking up hearty sauces. Traditionally served with meaty ragu or seasonal vegetables, pappardelle showcases the essence of rustic Italian cuisine. While it can be indulgent, this pasta can also provide a good source of carbohydrates, offering energy for an active lifestyle. Pair it with fresh herbs, lean proteins, or vibrant sauces to create a well-balanced meal that satisfies both the palate and the body. Enjoy the delightful experience of pappardelle, where comfort meets culinary elegance!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	880.9524

Total Fat 4.7619g	0%
Saturated Fat 0.9524g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 11.9048mg	0%
Total Carbohydrate 178.5714g	0%
Dietary Fiber 7.1429g	0%
Total Sugars 4.7619g
Protein 30.9524g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 4.2857mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.9%

Protein: 14.1%

Carbs: 81.1%