Nutrition Facts for Pao
Image of Pao

Pao

Item Rating: 68/100

One cup of Pao is around 237 grams and contains approximately 639 calories, 19 grams of protein, 9.5 grams of fat, and 118 grams of carbohydrates.

Pao is a delightful traditional Chinese steamed bun, renowned for its soft, pillow-like texture. Typically made from wheat flour, yeast, and water, these fluffy buns come filled with a variety of delicious ingredients, from savory meats to sweet treats. Originating from China, Pao reflects a rich culinary heritage and showcases the artistry of Asian cuisine. Packed with protein if filled with meat or veggies, they can be a healthier alternative to fried snacks, though moderation is key due to potential high-carb content. Enjoy Pao as a comforting snack or a satisfying meal!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 639
Total Fat 9.46g 12%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1136mg 49%
Total Carbohydrate 118.29g 43%
Dietary Fiber 4.73g 17%
Total Sugars 4.73g
Protein 18.93g 38%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 7mg 39%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.4%
Protein: 11.9%
Carbs: 74.6%