Pao brasileiro
One cup of Pao brasileiro is around 238 grams and contains approximately 667 calories, 19 grams of protein, 9.5 grams of fat, and 119 grams of carbohydrates.
Pao Brasileiro is a delightful Brazilian bread that embodies the heart of Latin American cuisine. Made from gluten-free tapioca flour, this chewy and airy bread is traditionally paired with cheese, making it an irresistible snack. Originating from the southern regions of Brazil, its unique texture and flavor make it a favorite for breakfast or as a savory treat. While it’s rich in carbohydrates, Pao Brasileiro offers a gluten-free alternative for those with dietary restrictions. Enjoy it fresh out of the oven for a warm, satisfying experience that brings a taste of Brazil to your table!
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