Nutrition Facts for Panzanella
Image of Panzanella

Panzanella

Item Rating: 73/100

One cup of Panzanella is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 18 grams of fat, and 47 grams of carbohydrates.

Panzanella is a vibrant Italian salad that celebrates the flavors of summer. It's made with fresh, ripe tomatoes, cucumbers, red onions, and basil, all tossed with chunks of crusty bread soaked in olive oil and vinegar. Hailing from Tuscany, this dish not only highlights seasonal produce but also minimizes food waste by using stale bread. Bursting with nutrients and healthy fats, Panzanella is a refreshing, light option perfect for any meal. Enjoy the wholesome goodness of this rustic classic, where every bite is a delicious taste of the Mediterranean!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 353
Total Fat 17.65g 23%
Saturated Fat 2.35g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 706mg 31%
Total Carbohydrate 47.06g 17%
Dietary Fiber 4.71g 17%
Total Sugars 7.06g
Protein 9.41g 19%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%
Protein: 9.8%
Carbs: 48.9%