Nutrition Facts for Pannenkoek
Image of Pannenkoek

Pannenkoek

Item Rating: 66/100

One cup of Pannenkoek is around 238 grams and contains approximately 540 calories, 19 grams of protein, 24 grams of fat, and 67 grams of carbohydrates.

Pannenkoek are delicious Dutch pancakes, larger and thinner than their American counterparts. Made from simple ingredients like flour, eggs, milk, and a pinch of salt, they can be enjoyed sweet or savory. Traditionally served with toppings like fruit, cheese, or syrup, Pannenkoek offer flexible flavor combinations for any meal. While they can be a hearty treat, be mindful of portion sizes and toppings to keep them on the healthier side. Perfect for brunch or a delightful dessert, Pannenkoek bring a taste of the Netherlands to your table!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 540
Total Fat 23.57g 30%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 714mg 31%
Total Carbohydrate 66.90g 24%
Dietary Fiber 2.38g 9%
Total Sugars 8.57g
Protein 18.81g 38%
Vitamin D 48IU 238%
Calcium 238mg 18%
Iron 4mg 20%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.2%
Protein: 13.6%
Carbs: 48.2%