Panna cotta
Item Rating: 49/100
One cup of Panna cotta is around 238 grams and contains approximately 512 calories, 8.3 grams of protein, 27 grams of fat, and 55 grams of carbohydrates.
Panna Cotta is an exquisite Italian dessert that translates to "cooked cream." Made from simple ingredients like cream, sugar, and gelatin, it's often infused with vanilla or citrus for a delightful flavor. Traditionally served chilled, this creamy treat boasts a silky texture, making each bite a luxurious experience. While rich in cream, which adds to its decadence, it can be enjoyed in moderation as part of a balanced diet. Panna Cotta is not just a dessert; it's a celebration of Italian culinary artistry, perfect for any occasion.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 512 |
| Total Fat 27.38g | 35% |
| Saturated Fat 17.14g | 86% |
| Cholesterol 98mg | 33% |
| Sodium 105mg | 5% |
| Total Carbohydrate 55.48g | 20% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 55.24g | |
| Protein 8.33g | 17% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 49.1%
Protein: 6.6%
Carbs: 44.2%