Panmee
One cup of Panmee is around 236 grams and contains approximately 377 calories, 14 grams of protein, 9.4 grams of fat, and 57 grams of carbohydrates.
Panmee is a delightful noodle dish hailing from the vibrant culinary traditions of China, particularly popular in the Malaysian and Singaporean regions. Made from handmade wheat noodles, Panmee is typically served in a flavorful broth, often accompanied by fresh vegetables, tender meat, and a sprinkle of spring onions. This dish is not only comforting but also customizable, allowing for variations like spicy or vegetarian options. Rich in carbohydrates and nutrients, Panmee can be a wholesome meal, especially when loaded with fresh greens. Ideal for a hearty lunch or dinner, it's a perfect blend of taste and nutrition that warms the soul.
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