Nutrition Facts for Panmee
Image of Panmee

Panmee

Item Rating: 69/100

One cup of Panmee is around 236 grams and contains approximately 377 calories, 14 grams of protein, 9.4 grams of fat, and 57 grams of carbohydrates.

Panmee is a delightful noodle dish hailing from the vibrant culinary traditions of China, particularly popular in the Malaysian and Singaporean regions. Made from handmade wheat noodles, Panmee is typically served in a flavorful broth, often accompanied by fresh vegetables, tender meat, and a sprinkle of spring onions. This dish is not only comforting but also customizable, allowing for variations like spicy or vegetarian options. Rich in carbohydrates and nutrients, Panmee can be a wholesome meal, especially when loaded with fresh greens. Ideal for a hearty lunch or dinner, it's a perfect blend of taste and nutrition that warms the soul.

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 377
Total Fat 9.43g 12%
Saturated Fat 2.83g 14%
Polyunsaturated Fat NaNg
Cholesterol 28mg 9%
Sodium 755mg 33%
Total Carbohydrate 56.60g 21%
Dietary Fiber 2.83g 10%
Total Sugars 4.72g
Protein 14.15g 28%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 10%
Potassium 189mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 15.4%
Carbs: 61.5%