Nutrition Facts for Panla fish
Image of Panla fish

Panla fish

Item Rating: 76/100

One cup of Panla fish is around 238 grams and contains approximately 286 calories, 48 grams of protein, 9.5 grams of fat, and 0 grams of carbohydrates.

Panla Fish is a vibrant and flavorful catch, renowned in Southeast Asian cuisine. Commonly found in coastal waters, this fish is rich in omega-3 fatty acids, promoting heart health and brain function. With its tender, flaky texture, Panla Fish is perfect for grilling or steaming, absorbing spices beautifully. Low in calories and high in protein, it offers a nutritious option for any meal. Embrace the essence of the ocean and experience the delicious benefits of Panla Fish—a delightful choice for health-conscious food lovers.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 286
Total Fat 9.52g 12%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 143mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.62g 95%
Vitamin D 476IU 2381%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 69.0%
Carbs: 0.0%