Pangang curry

Item Rating: 67/100

One cup of Pangang curry is around 240 grams and contains approximately 336 calories, 14 grams of protein, 19 grams of fat, and 29 grams of carbohydrates.

Pangang Curry is a delightful and aromatic dish hailing from the rich culinary traditions of Southeast Asia, specifically inspired by Thai cuisine. This vibrant curry features tender chunks of meat, often chicken or beef, simmered in a creamy coconut milk base infused with fragrant spices like lemongrass, galangal, and kaffir lime leaves. The result is a dish that's both savory and slightly sweet. Packed with nutrients from fresh herbs and spices, Pangang Curry offers a burst of flavor without overwhelming calories. Enjoy it with steamed rice or fresh vegetables for a truly satisfying meal.

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	336

Total Fat 19.20g	25%
Saturated Fat 9.60g	48%
Polyunsaturated Fat NaNg
Cholesterol 48mg	16%
Sodium 768mg	33%
Total Carbohydrate 28.80g	10%
Dietary Fiber 3.84g	14%
Total Sugars 4.80g
Protein 14.40g	29%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 3mg	16%
Potassium 384mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%

Protein: 16.7%

Carbs: 33.3%