Nutrition Facts for Paneer fajita
Image of Paneer fajita

Paneer fajita

Item Rating: 67/100

One cup of Paneer fajita is around 235 grams and contains approximately 412 calories, 18 grams of protein, 24 grams of fat, and 35 grams of carbohydrates.

Paneer Fajita is a vibrant and flavorful dish that beautifully combines Indian paneer and traditional Mexican fajitas. This mouthwatering creation features marinated paneer sautéed with colorful bell peppers, onions, and spices, all wrapped in warm tortillas. Rich in protein and calcium, paneer adds a nutritious twist, while the fresh veggies offer essential vitamins and antioxidants. Ideal for a delightful meal, Paneer Fajita satisfies your cravings and brings a burst of flavor to your plate, making it a healthy choice for any time of day. Enjoy a fusion of cultures in every delicious bite!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 412
Total Fat 23.53g 30%
Saturated Fat 11.76g 59%
Polyunsaturated Fat NaNg
Cholesterol 47mg 16%
Sodium 706mg 31%
Total Carbohydrate 35.29g 13%
Dietary Fiber 4.71g 17%
Total Sugars 5.88g
Protein 17.65g 35%
Vitamin D 118IU 588%
Calcium 471mg 36%
Iron 2mg 13%
Potassium 588mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 16.7%
Carbs: 33.3%