Nutrition Facts for Pane bread
Image of Pane bread

Pane bread

Item Rating: 67/100

One cup of Pane bread is around 240 grams and contains approximately 640 calories, 20 grams of protein, 8 grams of fat, and 120 grams of carbohydrates.

Pane Bread is a rustic Italian loaf, known for its simplicity and rich flavor. Made primarily from flour, water, salt, and yeast, it's a staple in Mediterranean cuisine. The bread’s thick, crusty exterior gives way to a soft, airy interior, perfect for soaking up sauces and accompanying hearty meals. While it’s delicious, Pane Bread is often made with white flour, so moderation is key. Enjoy this artisan loaf as part of a balanced diet, and savor the authentic taste of Italy in every bite.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 640
Total Fat 8.00g 10%
Saturated Fat 2.00g 10%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1200mg 52%
Total Carbohydrate 120.00g 44%
Dietary Fiber 4.00g 14%
Total Sugars 8.00g
Protein 20.00g 40%
Vitamin D 0IU 0%
Calcium 80mg 6%
Iron 6mg 33%
Potassium 200mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.4%
Protein: 12.7%
Carbs: 75.9%