Nutrition Facts for Pancit palabok
Image of Pancit palabok

Pancit palabok

Item Rating: 72/100

One cup of Pancit palabok is around 235 grams and contains approximately 412 calories, 18 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.

Pancit Palabok is a traditional Filipino noodle dish, celebrated for its rich flavors and vibrant presentation. Made with rice noodles, it’s topped with a savory garlic sauce, minced pork, and shrimp, all crowned with a hard-boiled egg and green onions. Originating from the Philippines, this dish is often served during special occasions and family gatherings. While it’s a comforting treat, be mindful of the sodium content in the sauce and toppings. Overall, Pancit Palabok is a delicious way to experience Filipino cuisine, bursting with flavor and cultural heritage.

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 3.5294g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 17.1%
Carbs: 57.1%
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