Nutrition Facts for Pancetta bacon
Image of Pancetta bacon

Pancetta bacon

Item Rating: 38/100

One cup of Pancetta bacon is around 236 grams and contains approximately 842 calories, 34 grams of protein, 76 grams of fat, and 3.3 grams of carbohydrates.

Pancetta Bacon is a delectable Italian delight made from pork belly, cured with a blend of salt and spices. This savory cut offers a rich, melt-in-your-mouth flavor that enhances a variety of dishes, from pasta to salads. Originating from the heart of Italy, pancetta bacon brings an authentic touch to your culinary creations. While it's higher in fat than traditional bacon, it contains no added nitrates, making it a slightly healthier choice. Add pancetta bacon to your meals for an irresistible taste that transports you straight to Italy!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 842
Total Fat 75.71g 97%
Saturated Fat 25.94g 130%
Polyunsaturated Fat NaNg
Cholesterol 165mg 55%
Sodium 3538mg 154%
Total Carbohydrate 3.30g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 34.20g 68%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 2mg 10%
Potassium 708mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.0%
Protein: 16.5%
Carbs: 1.6%