Nutrition Facts for Pancake muffin
Image of Pancake muffin

Pancake muffin

Item Rating: 55/100

One cup of Pancake muffin is around 238 grams and contains approximately 714 calories, 12 grams of protein, 24 grams of fat, and 107 grams of carbohydrates.

Pancake Muffin is a delightful fusion of fluffy pancakes and soft muffins, perfect for breakfast or a snack! Made with wholesome ingredients like whole wheat flour, eggs, and a hint of maple syrup, these tasty treats bring a warm, comforting flavor to your table. Originating from the classic American breakfast, Pancake Muffins are both convenient and delicious. With added fruits like blueberries or bananas, they're a great source of vitamins and fiber. Enjoy the sweet taste of pancakes in a portable form, making it easy to savor indulgence, while still keeping things on the healthier side!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 23.81g 31%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 952mg 41%
Total Carbohydrate 107.14g 39%
Dietary Fiber 4.76g 17%
Total Sugars 47.62g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 4mg 20%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 6.9%
Carbs: 62.1%