Panacotta

Item Rating: 44/100

One cup of Panacotta is around 237 grams and contains approximately 705 calories, 8.3 grams of protein, 53 grams of fat, and 58 grams of carbohydrates.

Panacotta is a classic Italian dessert, renowned for its silky-smooth texture and creamy flavor. Made from simple ingredients like cream, sugar, and gelatin, it’s often infused with luscious vanilla or other natural flavors. Originating from the northern regions of Italy, Panacotta is a delightful treat that balances indulgence with elegance. While it’s rich in dairy, providing calcium and some nutrients, it can also be high in sugar and calories. Perfectly served chilled, Panacotta is a satisfying way to end any meal, inviting you to savor its creamy decadence with every spoonful.

Nutrition Facts

Serving size	1 cup (236.6g)

Amount per serving	% Daily Value*
Calories	705

Total Fat 53.23g	68%
Saturated Fat 33.12g	166%
Polyunsaturated Fat NaNg
Cholesterol 189mg	63%
Sodium 118mg	5%
Total Carbohydrate 57.97g	21%
Dietary Fiber 0.00g	0%
Total Sugars 47.32g
Protein 8.28g	17%

Vitamin D 0IU	0%
Calcium 237mg	18%
Iron 0mg	1%
Potassium 237mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.4%

Protein: 4.5%

Carbs: 31.2%