Pan

Item Rating: 72/100

One cup of Pan is around 233 grams and contains approximately 0 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.

Pan is a vibrant, versatile dish originating from a fusion of various culinary traditions. At its core, Pan typically consists of a base of sautéed vegetables, protein like chicken or tofu, and aromatic spices, all enveloped in a warm flatbread or served over a bed of rice. This dish bursts with flavor while providing essential nutrients from fresh ingredients. While it can be high in sodium depending on the seasonings used, when made with wholesome components, Pan can offer a balanced meal rich in fiber and vitamins. Enjoy a taste that celebrates diversity and health in every bite!

Nutrition Facts

Serving size	(233.3333g)

Amount per serving	% Daily Value*
Calories	0

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 0g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.0%

Carbs: 0.0%