Nutrition Facts for Pan de mesa
Image of Pan de mesa

Pan de mesa

Item Rating: 69/100

One cup of Pan de mesa is around 236 grams and contains approximately 626 calories, 21 grams of protein, 7.6 grams of fat, and 116 grams of carbohydrates.

Pan De Mesa is a traditional Filipino bread, often enjoyed at breakfast or as a snack. Made from simple ingredients like flour, sugar, yeast, and milk, it’s soft, slightly sweet, and perfect for pairing with coffee or butter. This delightful roll embodies the warmth of Filipino home cooking, tracing its roots back to Spanish influence. While it offers a comforting taste, keep in mind it is rich in carbohydrates, so enjoy it in moderation. Whether toasted or fresh, Pan De Mesa brings a taste of the Philippines that’ll leave you craving more!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 626
Total Fat 7.56g 10%
Saturated Fat 1.65g 8%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1160mg 50%
Total Carbohydrate 115.75g 42%
Dietary Fiber 6.38g 23%
Total Sugars 12.99g
Protein 21.26g 43%
Vitamin D 0IU 0%
Calcium 340mg 26%
Iron 12mg 64%
Potassium 272mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%
Protein: 13.8%
Carbs: 75.2%