Nutrition Facts for Pan con miel
Image of Pan con miel

Pan con miel

Item Rating: 60/100

One cup of Pan con miel is around 237 grams and contains approximately 711 calories, 14 grams of protein, 12 grams of fat, and 142 grams of carbohydrates.

Pan Con Miel is a delightful treat from the heart of Central America, combining crusty, freshly baked bread with a luscious layer of honey. This simple yet delicious dish is often enjoyed as a breakfast staple or a satisfying snack. The bread provides carbohydrates for energy, while the honey adds a natural sweetness and antioxidants. It's a perfect balance, though moderation is key due to the sugar content. Embrace the warmth and tradition of Pan Con Miel, where every bite transports you to a cozy kitchen filled with love and flavor.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (237.0g)
Amount per serving % Daily Value*
Calories 711
Total Fat 11.85g 15%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 948mg 41%
Total Carbohydrate 142.18g 52%
Dietary Fiber 4.74g 17%
Total Sugars 47.39g
Protein 14.22g 28%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 5mg 26%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.6%
Protein: 7.8%
Carbs: 77.7%