Pan ciabatta

Item Rating: 68/100

One cup of Pan ciabatta is around 238 grams and contains approximately 583 calories, 21 grams of protein, 8.3 grams of fat, and 117 grams of carbohydrates.

Pan Ciabatta is a delightful Italian bread known for its rustic appearance and airy, open crumb. Made with simple ingredients like high-quality flour, water, salt, and yeast, this artisanal loaf boasts a crisp crust and a soft, chewy interior. Originating from the Veneto region, it is perfect for sandwiches or served alongside soups and salads. While it’s crafted from wholesome ingredients, keep in mind that it's best enjoyed in moderation, as it can be higher in carbohydrates. Indulge in Pan Ciabatta for a taste of Italy, elevating any meal with its unique flavor and texture!

Nutrition Facts

Serving size	1 cup (237.5g)

Amount per serving	% Daily Value*
Calories	583

Total Fat 8.33g	11%
Saturated Fat 1.25g	6%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1208mg	53%
Total Carbohydrate 116.67g	42%
Dietary Fiber 4.17g	15%
Total Sugars 4.17g
Protein 20.83g	42%

Vitamin D 0IU	0%
Calcium 83mg	6%
Iron 6mg	32%
Potassium 208mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.0%

Protein: 13.3%

Carbs: 74.7%