Nutrition Facts for Pain gris
Image of Pain gris

Pain gris

Item Rating: 76/100

One cup of Pain gris is around 240 grams and contains approximately 600 calories, 19 grams of protein, 4.8 grams of fat, and 120 grams of carbohydrates.

Pain Gris is a traditional French bread, known for its rustic crust and delightful, nutty flavor. Made with whole grain flour, water, and natural yeast, it embodies the essence of artisanal baking. Originating from the Normandy region, Pain Gris boasts a rich history and is often enjoyed with cheese or charcuterie. Packed with fiber and essential nutrients, it offers a wholesome choice for your diet, though it’s best enjoyed in moderation due to its dense nature. Experience the comforting texture and robust taste of Pain Gris, a true testament to French culinary heritage.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 600
Total Fat 4.80g 6%
Saturated Fat 1.20g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 960mg 42%
Total Carbohydrate 120.00g 44%
Dietary Fiber 12.00g 43%
Total Sugars 4.80g
Protein 19.20g 38%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 5mg 27%
Potassium 288mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.2%
Protein: 12.8%
Carbs: 80.0%