Nutrition Facts for Pain baguette
Image of Pain baguette

Pain baguette

Item Rating: 70/100

One cup of Pain baguette is around 250 grams and contains approximately 675 calories, 22 grams of protein, 1.2 grams of fat, and 142 grams of carbohydrates.

Pain Baguette is a classic French bread that’s both delicious and versatile. Made from simple ingredients—just flour, water, yeast, and salt—this iconic loaf features a crusty exterior and a light, airy interior. Originating in France, it’s a staple in French cuisine, perfect for sandwiches, alongside soups, or simply slathered with butter. While it's made from refined flour, it does provide carbohydrates for energy. With its low fat content, Pain Baguette can be a healthier choice when enjoyed in moderation. Embrace the flavor and tradition of this timeless bread in every bite!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 675
Total Fat 1.25g 2%
Saturated Fat 0.25g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1375mg 60%
Total Carbohydrate 142.50g 52%
Dietary Fiber 6.75g 24%
Total Sugars 3.75g
Protein 22.50g 45%
Vitamin D 0IU 0%
Calcium 50mg 4%
Iron 7mg 38%
Potassium 300mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.7%
Protein: 13.4%
Carbs: 84.9%